Sukras Snacks Gourmet and healthy snacks, without tacc, based on food upcycling

Cover image of Sukras Snacks, Aliments et boissons venture on VC4A

Sukras develops healthy snacks from food by-products, applying food upcycling to transform waste into nutritious products, free of TACC and without added sugars. Our potential lies in the global trend towards conscious and sustainable food, the growth of the healthy snacks market and the ability to scale through partnerships with companies that generate by-products, reducing costs and environmental impact.

Secteurs Aliments et boissons
Emplacement Córdoba, Argentine
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