Sukras develops healthy snacks from food by-products, applying food upcycling to transform waste into nutritious products, free of TACC and without added sugars. Our potential lies in the global trend towards conscious and sustainable food, the growth of the healthy snacks market and the ability to scale through partnerships with companies that generate by-products, reducing costs and environmental impact.SectorsFood and beverageLocationCórdoba, ArgentinaStageSign in to view detailsMarketsSign in to view detailsCustomer modelSign in to view detailsRevenueSign in to view detailsContactSign in to view detailsSocial media