Project Mexico through ancestral corn, seed production and rescue, causing the roots and development of local sustainable territories, through agro-ecological practices.
Not only do we produce corn, we also generate added value, we have a catalogue of nutritious and healthy products from the land that the corn produces. We transparent the value chain, each of the processes, care to bring to the final consumer a food with high power of nutrients, we seek to share a bit of this If it is Mexico in every bite.
Seek to transcend borders, with the “Sabores of Our People.”
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