Our F&B industry is very primitive and in dire need of transformation. Consequently, poverty and malnutrition are exacerbated by chronic food insecurity. In fact, the daily cost for a family of 7 is $2.35 and a nutritious diet costs $4. A barrier that eliminates over 68% of people. The paradigm shift. We are leading the transformation of our food landscape with the establishment of a chain of 10 semi-industrial baked foods companies. With vertical integration and a value innovation strategy– healthy and nutritious foods concept, we will dominate the market in terms of both cost and quality The « Artisan Boulanger » label is a guarantee of quality, with products made on-site from meticulously selected raw materials As a mission-driven business, we pursue a triple bottom line: profit, people, and planet. Beyond our economic interests, our excitement is fueled by our purpose of promoting a healthy lifestyle by raising awareness and providing alternative high-quality foods to o Secteurs Culture agricole, Aliments et boissons, Production alimentaire Emplacement Bissau, Guinée-Bissau Etape Se connecter pour afficher les détails Marchés Se connecter pour afficher les détails Modèle client Se connecter pour afficher les détails Contact Se connecter pour afficher les détails Les médias sociaux