Leone Fresh Farms Limited We Cultivate | We Rear | We Feed

Processing a mix of cocoyam with other nutritious food items and package it as a ready to eat when mixed with hot water, to be consumed by children and adults. We will also produce flour that can be used to bake cookies for snacks etc. To succeed in the fight against malnutrition, there is a call for a reduction in poverty and the promotion of sustainable agriculture. It is indispensable to explore the feasibility of food security crops to enhance their inclusion towards the reach of this goal. Cocoyam is among the major enabling food security crops with a low environmental footprint. It is considered a food security crop because it contains substantial nutrients and is an important contributor to sustainable food production. Cocoyam is gluten-free, making it suitable for people with celiac disease, and contains high-quality phytonutrients and antioxidants. It is high in potassium, magnesium, and calcium and is also popular sources of vitamins.