My venture solves a lacking skillset on proper harvest handling among farmers through training sessions on the mentioned topic.
It also solves for food wastage as approximately 45% of the harvest produced in Rwanda, particularly, fruits, vegetables, and tubers go to waste despite the food-insecure families in the country.
In Africa, 70% of the continents below poverty line population are farmers even while they feed the rest of the population. My project provides training and a means to greater negotiation power as farmers can store their produce and are not in any hurry to give it off for meagre wages.
Furthermore, my business makes use of existing knowledge and improves them for efficiency which makes them easier to use.
Sectors | Agritech, Educational services, Food production, Logistics |
Location | Kigali, Rwanda |
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