Bios Comunidad Sustentable

In our company we struggle to produce and offer a conscious coffee. We produce coffee under shade trees, within the mesophilic forests with the concept of edible forests, promoting and contributing to the creation of diversified ecosystems and the conservation of coffee-producing ecosystems in Mexico. Our job is to promote the work of Mexican producers, improving their practices. We are transforming the coffee value chain paradigm. We are inspired by the need to transform the reality of coffee communities.