ARIYO proposes to market cassava-based products with a low starch content. Our unique value proposition is the care we put in these products to enable consumers to consume themquickly and safely.
ARIYO will offer the following values: – transformation of cassava into gari, tapioca and attiéké with a low starch content in order to contribute to the reduction of the diseases related to the consumption of products with high starch concentration-to sell our products at a very competitive price which defers any competition at any time, – to support and advise farmers to produce quality and productive cassava cuttings with biological techniques.
| Sectors | Agribusiness, Crop farming, Food production |
| Location | Cotonou, Benin |
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