1. Project Title Modern Dairy and Beef Cattle Farming Objective: To produce and sell fresh milk and high-quality meat locally in Abomey-Calavi and the surrounding area.2. Identified Problem 1. Shortage of local fresh milk: Most of the milk consumed in Benin is imported in powder form. 2. Inconsistent meat quality: Traditional slaughter methods, poor traceability. 3. High demand: Consumers, restaurants, and local dairies are seeking fresh, healthy products available year-round.3. Proposed solution A modern semi-intensive livestock operation featuring: 1. Improved breeds: Gyr, Montbéliarde, or dairy crossbreeds for milk. Borgou and Azawak for meat. 2. Controlled feeding: Cultivated forage + supplements + automatic waterers. 3. Hygiene & Health: Mechanical milking, clean housing, veterinary care, vaccination. 4. Simple processing: Fresh milk, yogurt, local cheese. Vacuum-packed meat. 4. Market & Target Customers 1. Milk: HouseholdsSectorsAgribusiness, Crop farmingLocationAbomey, BeninStageSign in to view detailsMarketsSign in to view detailsCustomer modelSign in to view detailsContactSign in to view detailsSocial media