Bakery and Food Technology Incubator

Overview

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Banghoek Cresent, The Willows 340-Jr, Pretoria, South Africa
South Africa
Food and beverage, Food production

We strive to be the standard setting bearing organisation in providing one stop food technology and commercialization services to all incubated bakery and food manufacturing enterprises.

We aim to provide our incubatees with the necessary high quality practical, business and financial skills, through business development and support to manage sustainable enterprises by producing innovative and quality improved products and thereby being competitive in the open market.

Activity