Ntuhsen Agricultural and Livestock Development COR Industrializing cassava into zero-waste starch, flour, and biochar.

Equipo

NALDCCAM is led by a multidisciplinary founding team of 10 professionals combining expertise in Intellectual Capital Management, Food Processing Engineering, and Strategic Finance. Our core strength lies in our ability to bridge the gap between traditional agricultural governance and modern industrial standards. The team features PhD-level researchers and certified engineers who have pioneered the «Agro-live» circular model. We are characterized by a deep commitment to food sovereignty, technical rigor in zero-waste processing, and a proven track record of managing large-scale cooperative networks across the CEMAC region.