Nguera Senegalensis Group One vision, many areas of expertise

Nguera SENEGALENSIS Group is a Senegal-based agro-processing company turning cassava into high-value food products like gari and cassava flour. Our semi-industrial facility (500kg/h capacity) aims to reduce post-harvest losses, create jobs, and supply clean, gluten-free alternatives for local and export markets. By sourcing from local producers and using modern equipment, we improve farmer income and strengthen food security across West Africa.