Boreb, a family entrepreneurship, founded in 2013, has developed, natural snacks, as a snack option, of healthy and sustainable foods, made from agro-ecological and indigenous agricultural products, without artificial aggregates, given that in Nicaragua and the world, we are faced with the rise of diseases caused by poor diet, or products with high content of chemicals, preservatives, artificial dyes and raw materials from GMOs, or transgenic, all this related to the increase of cancer and various types of digestive diseases and allergic in people, children and children.
Horeb represents the culture, tradition and delicacy of Nicaraguan History. Our agro-ecological line with added value, of nostalgic products can be found in pulperias, convenience stores, supermarkets, universities and colleges, being a great alternative for family businesses, who wish to undertake with Horeb.