Bioalimentos is a startup that valorizes seasonal fruit, for the production of probiotics, jams and liqueurs, without the use of preservatives or additives. Now it also produces edible mushrooms of the genus Pleurotus. Sectors Food and beverage Location Cochabamba, Bolivia Stage Sign in to view details Markets Sign in to view details Customer model Sign in to view details Revenue Sign in to view details Supported by Inspira - Alumni Bolivia | Embajada de los EEUU > Inspira Triple Impacto Contact Sign in to view details Social media