
We help health-conscious individuals take charge of their nutrition and health by providing them with naturally raised and processed chickens (frozen chicken and smoked chicken) free of antibiotics or vaccines thereby helping them reduce the risk of having life threatening diseases. We also train youths and women on natural farming practices from which they can generate sustainable income.
Over 1.5 million tonnes of chickens is being imported into Nigeria yearly. Our local production of chickens is just 350,000 tonnes. 99.9% of locally produced chickens are produced using vaccines and antibiotics.
My farm therefore targets 5% of the deficit of 1.45million tonnes of chickens for health-conscious middle income urban households.
Sectors | Animal farming |
Location | Lagos, Nigeria |
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