By 2050, food production will have to be increased by 70%. Paradoxically, there is a decreasing trend of small farmers. Its limitation is characterized by the lack of market information, difficulty in transporting the products and lack of infrastructure to market individually.
For a more productive and sustainable agro-industry, Agro-fair is born. In Agrofair we seek, through technology, to generate a more just and efficient food market.
That’s why we developed a software-as-a-service (SaaS) cloud platform of technology that facilitates direct-to-toe food marketing, linking efficiently, intelligently and fairly, to all the players in the food production and supply chain.