Institute of Food Technologists – IFT
Feeding the minds that feed the world.
Envision what the very best minds involved in the science of food can achieve when they work together: providing each and every person on the planet with a safe, nutritious, and sustainable food supply. Since 1939, IFT has been advancing the science of food and its application across the global food system by creating a dynamic forum where individuals from more than 95 countries can collaborate, learn, and grow, transforming scientific knowledge into innovative solutions for the benefit of people around the world.
Overview
| Website | Visit website |
| Targets |
Africa, Americas, Antarctica Region, Asia, Australia and New Zealand, Europe, Micronesia
|
| Sectors |
Community water systems, Food and beverage, Food production, Renewable energy, Waste management and recycling, Water utilities
|
Programs
-
Past Program
Global Food System Challenge
by Institute of Food Technologists – IFT
Seed & support impactful initiatives/organizations that create & acceleration.