Société de Transformation des Produits Consommables (SOTRAPROCOM) is a community-driven agribusiness focused on processing sweet potatoes into high-quality bakery products such as bread, donuts, and other goods. Founded to bridge the gap between raw agricultural production and value-added processing, SOTRAPROCOM empowers smallholder farmers in Burundi through training in modern farming techniques and business skills, while creating employment for local youth. Our innovative approach improves farmer yields, strengthens the agribusiness value chain, and provides affordable, nutritious products to the market. With plans to expand processing capacity and market reach, SOTRAPROCOM is committed to fostering sustainable development, driving job creation, and contributing to food security in Burundi and beyond. Our mission is to transform agriculture into a vehicle for economic empowerment, while ensuring that communities benefit from the value we create through our products and services.