LEO Nutrition Nourishing Healthy Babies!

LEO Nutrition delivers affordable, culturally relevant nutrition solutions while strengthening local systems to combat infant malnutrition in Liberia. Our infant cereals are made from locally sourced ingredients like rice, plantain, and eddoes—nutrient-dense staples familiar to Liberian families and certified by all regulatory bodies. We work directly with local farmers to ensure quality and support sustainable agriculture. Additionally, we collaborate with local health centers to promote nutrition education and distribute our products, reaching the most vulnerable communities through trusted channels. This integrated approach—linking local production, health education, and community distribution—sets LEO Nutrition apart. By addressing both the supply of nutritious food and the structural barriers to access and knowledge, we offer a sustainable, scalable model with the potential to improve child health outcomes across Liberia and beyond.