“Le Lionceau” values local african resources with high nutritional value to improve the nutritional health of moms and babies while strengthening the local food value chain by collaborating with organic local farmers.
In Africa 34,5 million babies are born each year and they eat several times a day. The potential of the market of baby food is huge. With “Le Lionceau”, we are building a business that sustains and improves the Senegalese food value chain and organic farmers, and provide high quality nutritional products to take up malnutrition and food insecurity.
|Sectors||Agribusiness, Food production|
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