Manufacture of handcrafted jams without added colouring or artificial preservatives. This undertaking aims to improve the food quality of consumers, including those suffering from diabetes due to the total absence of chemical components in their manufacture.SectorsFood and beverageLocationGeneral Rodríguez, ArgentinaStageSign in to view detailsMarketsSign in to view detailsCustomer modelSign in to view detailsContactSign in to view detailsSocial media