La maison du Bio Vs serving with local products of our terroirs is our priority

We are the home of the Bio. In view of the difficulty in our institutions for students to obtain food at an academic price. The latter has implications for student outcomes. Our restaurant was created to help the students of our institutions have good local food at an affordable price. To begin with, we have installed our first restaurant la M-bio within Loyola University of Congo. Our goal is to develop these restaurants in a number of establishments in our country (DR Congo).