KenduraFoods Gluten Free Flour Manufacturing Business

Kendura SARL produces premium gluten-free flour using locally sourced raw materials, promoting food security and addressing the need for affordable gluten-free products in Africa. With a modular mini-factory already supplying 11 supermarkets and bakeries in Cameroon, the company is poised to capture a significant share of the $6 billion global gluten-free market. Kendura SARL’s comprehensive control over the supply chain ensures quality and competitive pricing, while its ability to create machines locally enhances its competitive edge. The company’s positive environmental impact is notable, with waste transformed into animal feed. The management team brings innovation and agility to the start-up, enabling it to quickly adapt and deliver solutions. Investing in Kendura SARL is an opportunity to support its mission to promote food security and sustainable development in Africa, while benefiting from its competitive edge, positive environmental impact, and socially responsible practices.