Fragole heladería artesanal We produce 100% artisanal ice cream that reinforces natural defenses

This activity that started as a hobbie, in 2013 and we were able to formalize in 2018 has been transformed into our lifestyle. We produce quality artisanal ice cream, with natural fruits with raw materials also of quality, with the addition of PROBIOCOREP that reinforce our natural defenses, so necessary even in times of pandemic, and that for the moment it is unique in the country and the region. From 2018 we managed to open 2 more sugar in the area, generating more jobs and the creation of 2 food trucks with the idea of being able to bring this innovative product to more places. Our idea is to be able to keep growing, generating sustainable jobs (several of our collaborators are young moms) and trying to bring this nutritious ice cream to as many of the possible rinkings as possible.