Team
Team is comprised of 3 core members and 3 temporary/ ad hoc staff making a total of 5 employees. The three core members are Toyyibah Shehu, Shukro Saliu and Mr Mohammed Ahmed. Toyyibah Shehu handles the production, packaging, marketing and sales process while Mr Mohammed handles the Logistics, Procurement and Strategic Planning Involved in the business. Toyyibah has strong culinary skills, savvy with social media marketing, and excellent customer experience management and corporate communications. Mr Mohammed is market savvy with strong research and writing skills; understands supply chain, resource planning, product development and damage control. Shukro is sole involved with preparation and processing of raw materials and support during the production Process.